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OPTIMALISASI PERAWATAN PENGABUT BAHAN BAKAR GUNA MEMPERTAHANKAN KUALITAS PEMBAKARAN MESIN INDUK DI MT. LISBON
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| dc.contributor.author | MALAU, ALPON | |
| dc.date.accessioned | 2024-06-14T07:33:13Z | |
| dc.date.available | 2024-06-14T07:33:13Z | |
| dc.date.issued | 2024 | |
| dc.identifier.uri | http://repository.stipjakarta.ac.id//handle/123456789/4051 | |
| dc.description | ATT, viii, 50 hlm | en_US |
| dc.language.iso | other | en_US |
| dc.subject | BAHAN BAKAR | en_US |
| dc.subject | MESIN INDUK | en_US |
| dc.subject | ASI PERAWATAN | en_US |
| dc.title | OPTIMALISASI PERAWATAN PENGABUT BAHAN BAKAR GUNA MEMPERTAHANKAN KUALITAS PEMBAKARAN MESIN INDUK DI MT. LISBON | en_US |
| dc.type | Other | en_US |
